Vanillin is a component of natural vanilla. Its flavor is different from vanilla's flavor, because of the fact that vanilla contains many other compounds. However, for most food, vanillin is a suitable alternative Synthetic vanillin is chemically identical to natural vanillin and can be classified as semi-natural or identical to natural flavor., because of the fact that vanilla contains many other compounds. However, for most food, vanillin is a suitable alternative Synthetic vanillin is chemically identical to natural vanillin and can be classified as semi-natural or identical to natural flavor.
Selected Spices and Herbs
Merkouroglou, quality spices and herbs since 1926.
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